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18th May to 28th May 

Asparagus & Girolle Risoni
Parmesan & Creme Fraiche
£10/£25

Honey Roast Quail
Jerusalem Artichoke Puree & Crisps
£10/£25

Hazelnut Crusted Fillet of Brill
Braised Red Endive & Citrus Beurre Blanc
£10/£25

Roast Rump of Lamb
Pommes Anna & Caramelised Shallot
£10/£25

Vanilla Pannacotta & Poached White Peach
Strawberry Sorbet, Jelly & Meringues
£10

Selection of 5 from British, Irish &
French Cheeses
with Chutney & Biscuits £10

 

Tea/Coffee & Infusions £3.00

Petits Fours £3.00

 

Prices Inclusive of VAT at 20%

Service Charge @ 10%

 

 

 

RESTAURANT APICIUS

23 Stone Street
CRANBROOK
Kent TN17 3HF

01580 714666

 

Opening Hours

Thursday to Saturday Evenings
19h00 - 21h00

Sunday Lunch
12h00 - 14h00



 

 

 

 

 

 

 

 

 

A regularly changing,
seasonal menu designed for you to
choose between two and six courses.  
Dishes may be ordered as either a
starter or a main course.

 

We regret that children
under the age of eight years old cannot be accommodated.

 

Maximum table size 6
For larger parties please
contact the restaurant

Please advise of food intolerances &
allergies when booking